
Portillo's of course. My baseball playing son Joey and the majority of the rest of his team frequented Portillos while in the area. Mostly we hung out with Austin. Joey and Austin split time at catcher, and both had a pretty good showing in International-level play. Austin's dad is Corey Schwab, Stanley Cup winner in 2003 with the New Jersey Devils. Pretty cool guy too. But hey, this isn't a sports blog, so back to the food!
Joey had the Italian beef, Austin had Chicken Alfredo and the rest of us did the dogs (above. Yes, there's a hot dog in there)
As you can see from the above picture, the Italian beef sandwich was hot, drippy, stuffed with an above average amount of beef, and...well...gone. I'm lucky to get this picture, since everyone elses food was likewise gone.and we just sat there being fatter than normal.
We got a trip to Wrigley Field, and while there, I tried a Chicago style dog. It wasn't as good as Portillo's and I could have gotten 3 Portillo's dogs for the price of one stadium dog. A quick word about the "hot dogs" in Chicago. They are more like a sausage, and less like the Ball Park franks That the rest of you amateurs are used to. They have a very different taste and you don't feel like you're eating the worlds supply of phosphates in one sitting. Add all that other stuff (Tomatos, pickle, relish, onion, and sport peppers) and you have a Chicago style hot dog. Trust me when I say that you can not do this with a regular hot dog.
This is (L to R)Kelly, Joey, and Austin, after we found Kelly wandering the mean streets of Chicago. Totally another story, for a different time.
Portillos is 4 out of 5 stars.





